New ☕ coffee day!

Opening the @assemblyroast Keramo from Ethiopia today. Tasting notes are “Blueberry, raspberry, juicy”.

New ☕ coffee day!

Opening the @assemblyroast Laclo from Timor-Leste today. Tasting notes are “Honeydew, brown sugar, tea like”.

New ☕ coffee day!

Opening the @assemblyroast Nestor Lasso from Colombia today. Tasting notes are “Vanilla, caramel, rich”.

In case you were wondering.

🎉

New ☕ coffee day!

Opening the @roastingplantuk Ketiara Women’s Cooperative from Indonesia today. Tasting notes are “Chocolate, sage, thyme”.

New ☕ coffee day!

Opening the @squaremile Bookkisa from Ethiopia today. Tasting notes are “Mago, raspberry, syrupy”.

😍

New ☕ coffee day!

Opening the @hasbean Bebeto Mamani from Bolivia today. Tasting notes are “Caramel, milk chocolate, green apple, white grape”.

New ☕ coffee day!

Opening the @squaremile JAM from Colombia & Kenya today. Tasting notes are “Jammy”.

New ☕ coffee day!

Opening the @kissthehippouk Kirundo from Burundi today. Tasting notes are “Caramel apple, lemon, black tea”.

New ☕ coffee day!

Opening the @hasbean Kiriga Estate AB from Kenya today. Tasting notes are “Blackcurrant jam, brown sugar, biscuit, cocoa nibs”.

New ☕ coffee day!

Opening the @kissthehippouk Lino from Peru today. Tasting notes are “Stewed rhubarb, redcurrant jam, blood orange”.

Brilliant assistance again today from the lawn-clippings disposal team.

3rd time lucky. At last.

Apple can entice me to spend a surprising amount to eliminate the bedside cable tangle.

New ☕ coffee day!

Opening the @squaremile San Ramon from Nicaragua today. Tasting notes are “Pear, almond, plum”.

New ☕ coffee day!

Opening the @chimneyfirec El Cipres from El Salvador today. Tasting notes are “Strawberry, wine gums, caramel”.

New ☕ coffee day!

Opening the @chimneyfirec Tega and Tula from Ethiopia today. Tasting notes are “Jasmine, bergamot, honey”.

Another book I’ve been looking forward to.

Need to find more reading time or learn how to absorb the words by osmosis.

Peer reviewed and now published in Nature journal:

we estimated that the app averted 594,000 cases out of 1.89 million cases that actually took place. In other words, contact tracing with the app reduced the second wave of COVID by a quarter

New ☕ coffee day!

Opening the @Volcano_Coffee Finca Marilandia from Guatemala today. Tasting notes are “Gooseberry, milk chocolate, green apple”.

🎉 💉💪

How exciting! I didn’t realise you could tag people in iMessages.

Don’t let them grind you down paper leaflet ✊